mother’s day buffet
sunday, may 12th . 9 am - 5 pm
seafood bar
fresh steamed shrimp
old bay seasoning – cocktail sauce
steamed mussels
shallots and fresh parsley
oysters on the half shell
champagne mignonette
dungeness crab cocktail
house-made cocktail sauce
hot carving station
herb-marinated roasted prime rib
horseradish cream sauce
lemon dill stuffed whole roasted salmon
lemon dill sauce
brown sugar glazed smoked bone-in ham
pineapple - apricot chutney
the favorites
scrambled eggs
free-range eggs . fresh chives
bacon / sausage / plant-based sausage
applewood smoked bacon . northwest sausage links
plant-based sausage patties
eggs benedict
shaved ham . gruyere . poached free range eggs . biscuit
house-made hollandaise
shrimp and grits
creamy cheese grits . sauteed shrimp . creole sauce
home-fried potatoes – o’brien style
fresh cubed potatoes . peppers . onions
french toast
thick-cut brioche . crème anglaise mixed berry compote
café nell macaroni & cheese
with blue, gruyere, and tillamook cheddar cheeses
vegan hash VEGAN
home-fried potatoes . tofu . roasted peppers mushrooms . garlic . kale . spinach . toasted almonds
angel hair with pesto VEGAN
angel hair pasta . extra virgin olive oil . pesto with spinach, basil, walnuts
mascarpone blintzes
strawberry rhubarb sauce
omelet station
ham, bacon, peppers, onions
mushrooms, tomatoes, spinach, asparagus, cheddar
goat cheese, blue cheese
salads
mixed green salad VEGAN
honey balsamic vinaigrette
caesar salad
house-made caesar dressing
+ fresh parmesan
heirloom tomato salad VEGAN
mozzarella + fresh basil
warm couscous pilaf VEGAN
zucchini, yellow squash, carrots
onion, celery, spinach
belgian waffles
choose your toppings:
fresh berries, chopped nuts
fresh whipped cream, syrup, berry compote chocolate chips
cheese board
selection of international and domestic cheeses
parfait station
build your own
with greek yogurt, fresh berries, fruit,
chopped nuts, house-made granola
breads
fresh breads, warm dinner rolls, bagels, biscuits
whipped butter, raspberry jam
dessert board
brownie bites, fruit tartlets, carrot cake,
jordan almonds, pound cake
assortment of fresh fruits and melons
$49 per person l $14 age 12 & under
(gf) gluten free (vgn) vegan (veg) vegetarian
# wild mushrooms:
not an FDA inspected product *
consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs
may increase your risk of food-borne illness
20% gratuity may be added to parties of 6
or more