Weekend Brunch
SELECTION OF BENEDICTS
Classic Benedict
Kale & Bacon Benedict
Salmon Benedict
Fresh fruit plate w/ fresh mint 5
Bloody Mary Oyster Shooters w/vodka 3.5
Home-made Eclairs vanilla cream, chocolate sauce 2.5
Baked Apple cinnamon, brown sugar, dried cherries, whipped cream 5
Half Grapefruit Brulée with fruit compote and mint 4
Poached Pear with vanilla citrus glaze & yogurt 5
Grilled Asparagus topped with an egg, sunny-side up, parmesan and brown butter 9
EGGS
Eggs any style with homefries and toast 7
Add Nueske bacon, chicken apple sausage, or grilled pork sausage patty 3. Or house-cured salmon 4.
Steak & Eggs 21
Two eggs any style with homefries, toast and steak.
12 oz. Cascade Natural, grass-fed New York Strip
Green Eggs avocado deviled egg whites with brown rice pilaf and tomatoes 9
Hangtown Fry fried oysters, bacon, cheddar cheese, onion w/homefries 13
Lamb Hash with kumquats, chipotle chilis, green peas, sunny-side egg, toast 12
Baked Ham & Eggs 2 eggs, sliced ham, gruyere cheese and toast 10
Campfire Trout cornmeal dusted and pan-fried 15
served with sweet corn, jalapeno and green bell pepper hash,
a sunny-side egg and hollandaise
Omelets
Nueske bacon, tomato, onion, cheddar cheese 12
with homefries and toast
Veggie with house-made hot sauce and blue cheese 10
with homefries and toast
Hood River gruyere cheese, Honeycrisp apples 11
with homefries and toast
Spinach with mushrooms, feta, homefries and toast 11
The Classic with fine herbs and hand cut French fries 9
Egg White Omelet with fine herbs, mixed greens and toast 9
GRAINS
Whole Wheat Pancakes with real maple syrup 8
Buttermilk Chocolate Chip Pancakes with real maple syrup 8
Classic Brioche French Toast with fruit compote 10
Creamy Yellow Grits with cheddar and scallions 7
Banana Walnut Steel-cut Oatmeal with brown sugar 5
Granola with non-fat yogurt, peanut butter and bananas 7
MORE
Shrimp & Grits sauteed gulf prawns with garlic, butter, herbs 17
Creamy yellow grits, sunny-side egg on top
Spanish Style Mussels steamed mussels w/ white wine, chorizo, fennel 15
shallots, cream, hand-cut fries and garlic aioli
The Monte Cristo brioche with an herbed egg wash, grilled ham, gruyere 12
with raspberry jam and mixed greens
BLT & E bacon, butter lettuce, tomato, egg, black pepper aioli 10
on multi-grain with mixed greens
Burgers
All burgers are ground in house fresh daily and are served with house-made pickles, lettuce,
tomato, balsamic caramelized onions on brioche bun. ADD bacon, cheese or avocado 1.
Beef 9 Top sirloin with fresh herbs
Lamb 12 Sirloin, cumin, mint and roasted red peppers (ADD chevre 1 )
Turkey 11 24 hour brined turkey breast, fennel, shallots
Classic COBB with blue cheese vinaigrette 12
Mixed Green Salad with red wine vinaigrette 7
Arugula with hazelnuts, blue cheese, Anjou pears, dijon vinaigrette 8
Daily soups 2.5 cup 5 bowl
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STARTERS
Fresh fruit plate w/ fresh mint 5
Bloody Mary Oyster Shooters w/vodka 3.5
Home-made Eclairs vanilla cream, chocolate sauce 2.5
Baked Apple cinnamon, brown sugar, dried cherries, whipped cream 5
Half Grapefruit Brulée with fruit compote and mint 4
Poached Pear with vanilla citrus glaze & yogurt 5
Grilled Asparagus topped with an egg, sunny-side up, parmesan and brown butter 9
EGGS
Eggs any style with homefries and toast 7
Add Nueske bacon, chicken apple sausage, or grilled pork sausage patty 3. Or house-cured salmon 4.
Steak & Eggs 21
Two eggs any style with homefries, toast and steak.
12 oz. Cascade Natural, grass-fed New York Strip
Green Eggs avocado deviled egg whites with brown rice pilaf and tomatoes 9
Hangtown Fry fried oysters, bacon, cheddar cheese, onion w/homefries 13
Lamb Hash with kumquats, chipotle chilis, green peas, sunny-side egg, toast 12
Baked Ham & Eggs 2 eggs, sliced ham, gruyere cheese and toast 10
Campfire Trout cornmeal dusted and pan-fried 15
served with sweet corn, jalapeno and green bell pepper hash,
a sunny-side egg and hollandaise
Omelets
Nueske bacon, tomato, onion, cheddar cheese 12
with homefries and toast
Veggie with house-made hot sauce and blue cheese 10
with homefries and toast
Hood River gruyere cheese, Honeycrisp apples 11
with homefries and toast
Spinach with mushrooms, feta, homefries and toast 11
The Classic with fine herbs and hand cut French fries 9
Egg White Omelet with fine herbs, mixed greens and toast 9
GRAINS
Whole Wheat Pancakes with real maple syrup 8
Buttermilk Chocolate Chip Pancakes with real maple syrup 8
Classic Brioche French Toast with fruit compote 10
Creamy Yellow Grits with cheddar and scallions 7
Banana Walnut Steel-cut Oatmeal with brown sugar 5
Granola with non-fat yogurt, peanut butter and bananas 7
MORE
Shrimp & Grits sauteed gulf prawns with garlic, butter, herbs 17
Creamy yellow grits, sunny-side egg on top
Spanish Style Mussels steamed mussels w/ white wine, chorizo, fennel 15
shallots, cream, hand-cut fries and garlic aioli
The Monte Cristo brioche with an herbed egg wash, grilled ham, gruyere 12
with raspberry jam and mixed greens
BLT & E bacon, butter lettuce, tomato, egg, black pepper aioli 10
on multi-grain with mixed greens
Burgers
All burgers are ground in house fresh daily and are served with house-made pickles, lettuce,
tomato, balsamic caramelized onions on brioche bun. ADD bacon, cheese or avocado 1.
Beef 9 Top sirloin with fresh herbs
Lamb 12 Sirloin, cumin, mint and roasted red peppers (ADD chevre 1 )
Turkey 11 24 hour brined turkey breast, fennel, shallots
Classic COBB with blue cheese vinaigrette 12
Mixed Green Salad with red wine vinaigrette 7
Arugula with hazelnuts, blue cheese, Anjou pears, dijon vinaigrette 8
Daily soups 2.5 cup 5 bowl